Freshly Squeezed Grape Juice

Freshly Squeezed Grape Juice

by Tak Shou Su Kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Grape can prevent thrombosis better than aspirin, lower the body's serum cholesterol level, reduce the cohesion of platelets, and have a certain effect on the prevention of cardiovascular and cerebrovascular diseases. This special polyphenol substance contained in grape seeds has an anti-aging ability 50 times that of vitamin E and 25 times that of vitamin C. Skin care products or foods commonly used with grape seeds as raw materials can be used for skin care and beauty, delay aging, and make skin white, delicate and elastic.
Diabetes and constipation should not eat more. Those with yin deficiency and internal heat and lack of body fluid should not eat. Obese people should not eat more.
The above effects of grapes are taken from Baidu Encyclopedia

Ingredients

Freshly Squeezed Grape Juice

1. According to the number of people, prepare an appropriate amount of fresh grapes (variety of grapes, seedless). Clean it up! Soak in water for 30 minutes

Freshly Squeezed Grape Juice recipe

2. Use an ordinary juicer, add a small amount of mineral water, and beat the skin into a thicker juice.

Freshly Squeezed Grape Juice recipe

Comments

Similar recipes

Orange Grape Soup

Orange, Grape, Crystal Sugar

Vitality Soup

Carrot, Celery, Apple

Grape and Red Bean Stuffing Toast

High-gluten Flour, Soup, Butter

Orange Energy Soup Rejuvenates

Water Spinach, Orange, Pineapple

Crispy Potato Cakes

Potato, Sweet Potato, Garlic

Rainbow Slimming Salad

Tuna Intestines, Red Pitaya, Eggs (boiled)

Green Mood

Kiwi, Grape, Tonic Water Or Sprite