Fried Bacon with Bracken

Name: Fried Bacon with Bracken
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Bracken; Some bacon; Some chili; 3g salt

by Great White Shark 521

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Stir-fried bacon with bracken, Hunan girls’ favorite"

Ingredients

300g Bracken
Some Bacon
Some Chili
3g Salt

Fried Bacon with Bracken

1. Boil the bacon for 10 minutes, prepare the green onion, ginger, garlic, and dried chili.

2. Wash the bracken, let it dry, cook the bacon, and slice it.

3. Stir the bacon to get the oil first, then put it in a bowl, pour the oil in the pan, fry the bracken with the green onion, ginger, garlic and chili, add salt, and fry the bacon with some water, and simmer for 2 minutes. Out of the pot