Fried Beef Tenderloin with Okra Fungus
1.
Ingredients list
2.
Thaw Bigtummy beef tenderloin for 3 minutes, soak the fungus for 1 hour in advance.
3.
Pour the washed rice into the pot, the ratio of rice to water is 1:1.5.
4.
Boil for another 25 minutes after the water has boiled, then serve in a bowl and set aside.
5.
Okra sliced.
6.
Finely chop the fungus.
7.
Dice beef tenderloin.
8.
Heat a pan over a small heat, pour in the right amount of olive oil, add beef tenderloin and stir-fry for 30 seconds.
9.
Add fungus and okra, stir fry for 3 minutes, then serve.
10.
Nutrition Tips: Matching with VC-rich oranges can better promote the absorption of iron in red meat~