Fried Beef with Onion
1.
Prepare beef onions.
2.
Add the beef slices to the cooking wine starch and oyster sauce and marinate for a while.
3.
Pour an appropriate amount of oil into the pot and sauté the beef to serve.
4.
Leave the oil in the pan and fry the onion and pepper.
5.
Add beef and stir fry evenly.
6.
Add a little salt and light soy sauce to taste.