Fried Chicken Fillet

Fried Chicken Fillet

by Xi Rui Ma

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The sweet and sour pork tenderloin is sweet and greasy. It is not good to eat more. It tastes good if you make it at home. My son likes it very much.

Ingredients

Fried Chicken Fillet

1. I bought a bag of chicken fillets in the freezing plant (you can eat it several times),

Fried Chicken Fillet recipe

2. Take out two servings,

Fried Chicken Fillet recipe

3. Put oil in the pan, no chicken fillet

Fried Chicken Fillet recipe

4. Deep-fried until golden brown, the reverse side, both sides are golden brown

Fried Chicken Fillet recipe

Tips:

The chicken fillet has a salty taste, you can eat it after frying, no other

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