by Ming Cuiyan
Difficulty
Normal
Time
20m
Serving
2
1. Cod steak.
2. Put an appropriate amount in the pan and fry it.
3. Add duck egg yolk and fry to make two sides golden.
4. Finished product.
Tips: The fish steak is made with less frying instead of wide frying.
The fish steak is made with less frying instead of wide frying.