Fried Egg Beef Sandwich, Quick Breakfast.
by Blue rain and sunshine 780913
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Fry the eggs first, stir the egg yolks, sprinkle some salt and sesame seeds, add the shredded beef when the bottom is almost cooked, scoop up half of the egg, and put the shredded beef into the shape of a poached egg.
2. Put a slice of bread, add two slices of lettuce, and put in the fried beef omelet.
3. Put two more slices of lettuce on the laid eggs, squeeze a little ketchup, or add chili sauce, depending on personal preference.
4. Cover with another slice of bread. Can be cut in half.
5. The complete production process is as above.
