Fried Egg Noodles
1.
1 lasagna
2.
Shred the green and red pepper, shred the onion, and cut a little minced garlic
3.
Boil the noodles in a pot with water and cook them thoroughly (cook for about 3 minutes)
4.
Caught cold water
5.
Put the oil in the hot pan, fry the eggs in the pan, set aside
6.
There is still some oil in the pan, fry the green and red pepper, onion, and minced garlic in the pan until fragrant
7.
Then pour the freshly scrambled eggs into the pan and fry them evenly
8.
Then put the noodles in the pot, adjust a little oyster sauce and stir fry evenly.
9.
It looks like an appetite, right, it smells good
10.
Finished product. Please taste.
Tips:
The noodles must be cooked in cold water.