Fried Egg Sausage Beef Bone Soup Noodle#中卓牛骨汤面#

Name: Fried Egg Sausage Beef Bone Soup Noodle#中卓牛骨汤面#
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 package Zhongzhuo Beef Bone Noodle Soup; 1 Sausage; 1 piece egg

by lyjloveay

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Zhongzhuo's beef bone noodle soup tastes great! Especially the beef bone soup, which is rich in soup, is especially nutritious, and the noodles are also very strong. The more you chew, the better! Adding fried eggs and beef sausage, it's really delicious!

Ingredients

1 package Zhongzhuo Beef Bone Noodle Soup
1 Sausage
1 piece Egg

Fried Egg Sausage Beef Bone Soup Noodle#中卓牛骨汤面#

1. Materials ready

Fried Egg Sausage Beef Bone Soup Noodle#中卓牛骨汤面# recipe

2. Make a few strokes on the sausage to make it more delicious

3. Fry the egg and set aside

4. Boil the sausages in a pan

5. Pour the vegetable buns first

6. Then pour the beef bone soup packet

7. Then boil Zhongzhuo instant noodles

8. Zhongzhuo instant noodles are too strong, the more they cook, the more fragrant

9. Healthy and delicious food, creating a better life-Zhongzhuo Food

Tips:
The skill of Zhongzhuo instant noodles is to cook the vegetable buns and bone soup buns after the water is boiled, and then put the noodles in the noodles after the aroma is released, which will make the noodles more delicious.