Fried Eggs on Toast Bread
1.
Prepare ingredients
2.
Open the bread packaging bag and stir the eggs into egg liquid
3.
Wrap a slice of bread with egg mixture on both sides, and sprinkle black sesame on one side of the bread
4.
Pour vegetable oil into the pot and heat to 60% heat, add bread slices and fry on low heat
5.
Turn the bread slices over with chopsticks and fry on low heat until golden on both sides
6.
All the slices of bread are fried and ready to be eaten on the table! Very fragrant and delicious!
Tips:
Pay attention to frying over low heat.