Fried Enoki Mushroom
1.
The finished product!
2.
Use a knife to cut the stalk of the enoki mushroom!
3.
Tear the little flower!
4.
Put the right amount of oil in the pot and fry it over high fire!
5.
The golden is ripe and fished out!
6.
Spread the lettuce leaves on the bottom, squeeze the right amount of tomato sauce, sprinkle the right amount of sesame and red pepper rings to decorate!