Fried Fennel with Goose Egg

by Not being a fairy for many years

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fennel can expel wind and phlegm, dispel cold, invigorate the stomach and relieve pain. It is said to be especially suitable for women with cold palace. "

Ingredients

Fried Fennel with Goose Egg

1. Wash the fennel and cut into sections

2. Wash the goose eggs

3. Hot pan with cold oil

4. Beat the goose eggs with oil heat

5. stir fry

6. Fried goose eggs

7. Add fennel, salt, and stir fry

8. Drizzle Xiaoxu Qingshui

9. Stir-fry evenly

10. Finished product.

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