Fried Grouper
by Light ink marks
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash one grouper.
2. Start the frying pan, add the grouper, and fry it.
3. Fry on one side, turn over and fry.
4. Add cooking wine and green onion, ginger and garlic.
5. Add salt, soy sauce, sugar and appropriate amount of water, and cook.
