Fried Hor Fun with Bacon
1.
Cut bacon into small pieces
2.
Wash bean sprouts and cut green onions into small pieces
3.
Stir-fry the bacon in a hot pan
4.
Add bean sprouts and stir fry a few times
5.
Put in pho
6.
Add salt, chicken essence, soy sauce
7.
Add a spoonful of shacha sauce and scoop the hor fun with chopsticks and spatula in one hand.
8.
Just sprinkle a little chopped green onion before serving
9.
Finished product.