1. Shred meat and carrots.
2. Wash the bean sprouts. Drain the water.
3. Fry the eggs and beat them out.
4. Pick up the pan, put the oil down, and stir-fry the lean meat until it is cooked. Add a small amount of salt.
5. Go down and stir-fry the carrot shreds. To half-ripe.
6. Then add bean sprouts. stir fry.
7. Then add bean sprouts. stir fry.
8. Stir-fry bean sprouts is enough. It doesn't take long.
9. Then add pho. With salt. Add soy sauce. Add fried eggs. Stir fry with chopped green onion.
10. It's okay.
11. Finished product.
Buy on JD
Buy on Amazon