Fried Krill with Chives

Name: Fried Krill with Chives
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Krill; 1 piece Chives; 2 pcs egg; 1 tablespoon Cooking oil; a little salt; Some Green onion ginger; 1/2 tablespoon Cooking Wine; 1/2 tablespoon Soy sauce

by tgcyy

5.0 (1)

Favorite

12

Difficulty

Normal

Time

10m

Serving

3

Krill is rich in nutrients, just stir fry with a little leeks, it is a nutritious and delicious quick dish!

Ingredients

300g Krill
1 piece Chives
2 pcs Egg

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1 tablespoon Cooking Oil
a little Salt

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Some Green Onion Ginger
1/2 tablespoon Cooking Wine

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1/2 tablespoon Soy Sauce

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Fried Krill with Chives

1. Leek and krill.

2. Cut the leek into sections.

3. Fry the eggs into lumps and serve them out.

4. Wash the krill and drain as much water as possible.

5. When the oil in the wok is hot, add the krill and stir fry, add the cooking wine to remove the smell, add the green onion and ginger, and then add the egg.