1. Prepare ingredients.
2. Cut zucchini into small cubes.
3. Beat the eggs, pour an appropriate amount of cooking oil into the pot, scramble the eggs while using chopsticks to scatter the eggs.
4. Add the diced zucchini and continue to stir fry.
5. While cooking, cook the noodles in another pot of boiling water. The noodles will be cooked in about 2 minutes. Remove cold water and set aside.
6. Add the noodles to the dish.
7. Add appropriate amount of sour sauce according to personal taste.
8. Stir-fry evenly, sprinkle a little salt to taste, and then serve.
