1.
A bowl of cooked noodles, an egg, a proper amount of vegetable oil, a proper amount of salt, and a proper amount of vegetables, the flavor is extremely fresh and proper.
Production steps; 1. Beat the eggs directly into the pot and heat the vegetable oil in a non-stick pot.
2. When cooking the cooked noodles, remember not to cook them for a long time. Take them out and rinse them in cold water so that the noodles will not stick.
3. Mix the eggs, wait for the eggs to set, and pour your favorite vegetables into the pot.
4. Mix the eggs, wait for the eggs to set, and pour your favorite vegetables into the pot. Add a spoonful of edible salt according to your own taste. If you have a lot of noodles or have a heavier taste, you can increase or decrease the amount by yourself.
5. When the vegetables are stir-fried, then pour the cooked noodles into the pot. Don't turn the heat too high, just stir-fry the noodles at medium heat.
6. Add an appropriate amount of Weijixian soy sauce to taste, and you can also adjust the taste according to your own taste.
7. I have started to stir fried noodles. Mine is a non-stick wok, which does not stick at all. If you use a normal wok to fry the noodles, it will stick. I suggest adding oil while frying.
Tips:It is recommended to use a non-stick pan for fried noodles, so as not to stick to it.
