Fried Okra with Garlic Sauce
1.
Okra cleaning
2.
Bevel
3.
A spoonful of garlic paste
4.
Stir-fry the okra under oil heat for 1 minute, add garlic paste and stir fry, stir-fry on medium heat for about 3 minutes
5.
Out of the pot
Tips:
The frying process does not require fire and time. The garlic sauce already has a salty taste and no other seasonings can be added.