Fried Oysters

Name: Fried Oysters
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Oysters; starch; egg; Bread crumbs; pepper

by Huohou Kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

Serving

Fried oysters

Ingredients

1. Pry the oyster out of the shell

2. Sprinkle with pepper oil

3. Stained with starch

4. Breadcrumbs coated with egg liquid

5. Fry in the pan until golden

Wide Potato Flour, Egg, Oysters

Oysters, Rice Noodles, Garlic

Oysters, Minced Garlic, Chopped Green Onion

Oysters, Chinese Cabbage, Ginger

Chinese Cabbage, Oysters, Egg

Oysters, Cucumber, Cooking Wine

Oysters, Shallot, Salt

Chickens, Oysters, Salt