Fried Pepper Sprouts

by Rice wine

4.6 (1)
Favorite
3

Difficulty

Normal

Time

30m

Serving

2

Fried Pepper Sprouts

1. Wash the pepper buds and set aside

2. Put flour, starch, salt, baking soda in a bowl

3. Add water to make a paste

4. Put the pepper sprouts in the bowl and paste

5. Sit in a pot to light, put oil in the pot, and the oil is 40% hot. Nowadays, the pepper buds are fried.

6. Flip it three or four times, it will fry if there is a crisp sound, and serve

Tips:

Fried pepper sprouts, please use medium heat

Comments

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