Fried Pepper Sprouts
1.
Pick and wash the pepper buds with clean water
2.
Take a basin and add flour
3.
Add egg liquid
4.
Add appropriate amount of water and stir to make a batter, add salt, white pepper and chicken powder and stir well
5.
Take a prickly ash sprout and wrap it in batter
6.
Heat the frying pan and put the pepper sprouts
7.
Fry until golden brown, remove and drain the oil
8.
Finished picture
Tips:
The fried pepper sprouts can be eaten directly or dipped in sauce