Fried Pepper Sprouts

by Mother Maizi

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The pepper sprouts I bought online for the first time were scrambled with eggs and mixed with them. Today I used it to deep-fry and eat! The crispy fragrant is delicious! "

Ingredients

Fried Pepper Sprouts

1. Pick and wash the pepper buds with clean water

2. Take a basin and add flour

3. Add egg liquid

4. Add appropriate amount of water and stir to make a batter, add salt, white pepper and chicken powder and stir well

5. Take a prickly ash sprout and wrap it in batter

6. Heat the frying pan and put the pepper sprouts

7. Fry until golden brown, remove and drain the oil

8. Finished picture

Tips:
The fried pepper sprouts can be eaten directly or dipped in sauce

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