Fried Poached Egg
by Miss_Rice
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Prepare two eggs.
2. Preheat the electric baking pan, pour a little olive oil, and beat in an egg.
3. Don't rush to turn it over, let the bottom shape first.
4. After the bottom is formed, you can shake the baking pan and the eggs will slide to the lower part.
5. Turn the egg over with a spatula and fry the other side.
6. Fry on both sides, ready for serving.
7. Top with a little light soy sauce.
8. Fried poached eggs use very little oil, which is nutritious, delicious and healthy.
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