Fried Preserved Eggs with Green Peppers

Name: Fried Preserved Eggs with Green Peppers
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: preserved egg; garlic; Chili ring; Oyster sauce; Soy sauce; Vinegar; White sugar

by Yellow palm spoon

4.7 (1)

Favorite

3

Difficulty

Easy

Time

5m

Serving

1

Fried preserved eggs with green peppers

Ingredients

Fried Preserved Eggs with Green Peppers

1. 3 preserved eggs, cut into pieces.

2. Pour the oil when the pan is hot.

3. Add garlic slices, sauté fragrant, pour in chili rings, oyster sauce, and stir-fry evenly.

4. Then pour in preserved eggs, vinegar, light soy sauce, white sugar, and stir-fry evenly.

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