Fried Rice Cake

Name: Fried Rice Cake
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Rice cake; A small packet pepper

by 💕xiaoyan🍒

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

In the future, my in-laws returned from a trip to Thailand and prepared a bag of delicious food for his son-in-law and brought Northeast rice cakes. I just took it home, the kid will just eat it with my mother, I'm hungry. (4:30 in the afternoon)"

Ingredients

1/2 Rice Cake
A small packet Pepper

Fried Rice Cake

1. Rice cake slices.

2. Heat a little oil in a non-stick pan, carefully put the slices into the pan and fry them slowly. Fry on both sides until golden brown. Sprinkle a little pepper while it is hot.