Fried Rice Cake Steak

by Niu Ma Kitchen

4.8 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

What should I do if I don’t want to order takeaway when chasing drama? Just do whatever you have at home. This kind of supper is really a must-have in summer. With a glass of cold beer, it feels really refreshing.

Fried Rice Cake Steak

1. Prepare the ingredients used.

2. Heat up the pot and add oil. Preheat the steak and put it in the pot. The oil can be larger.

3. The fried steak is placed out of the pan.

4. Put the nian gao cubes in the pan and fry until the crust is crispy.

5. Fry the onion in the pan until it tastes out.

6. Control the excess oil, add light soy sauce and a little red oil.

7. The fried rice cake steak is finished like this.

Comments

Similar recipes

Steak and Vegetable Skewers

Steak, Cucumber, Yellow Pepper

Matsutake and Fungus Fish Soup

Steak, Matsutake, Fungus

Steamed Fish Cubes with Chopped Pepper

Steak, Chopped Pepper, Cooking Wine

Tomato Fish Soup

Tomato, Steak, Cooking Wine

Pan-fried Steak

Steak, Tricholoma, Okra

Pan-fried Steak

Steak, Tricholoma, Okra