Fried Rice with Avocado
1.
Fill the right amount, cut half avocado into small pieces, and cut chicken ham sausage into rounds!
2.
A big bowl of leftovers!
3.
The right amount of olive oil!
4.
Heat the pan with oil, put down the stuffing and fry!
5.
Put down the ham and stir fry!
6.
Put down the avocado, stir fry, low heat!
7.
The rice goes down!
8.
Right amount of salt!
9.
The right amount of chicken essence!
10.
Stir fry for a few minutes, turn off the heat!
11.
Out of the pot!
12.
Breakfast is done, one meal and one soup!
Tips:
With a small fire during the whole process, the ingredients can be changed by themselves, and they can be used as appropriate!