Fried Rice with Cabbage and Bacon
by Liu Haoran's girlfriend
Favorite
Difficulty
Easy
Time
5m
Serving
1
no
1. Chop the green onion, cabbage, onion, red pepper, and bacon into large pieces and set aside.
2. Pour oil in a preheated pan, fry green onions and onions.
3. Stir fry in the order of red pepper, bacon, and cabbage.
4. After the vegetables are cooked, put the egg into the scrambled egg.
5. Add the seasoning and stir fry for a while.
6. Add the rice and fry until cooked.
