Fried Rice with Cabbage, Shrimp and Egg
1.
Prepare the ingredients, select the germ rice, prawns, small green vegetables, eggs, and small red peppers.
2.
Beat the eggs into the bowl, shell the prawns, wash and cut all the side dishes
3.
Fry the eggs first, serve them out and set aside,
4.
In another pot, sauté the chopped green onion, add the shrimp
5.
Add small red peppers and stir-fry evenly,
6.
Finally, add small green vegetables and stir fry,
7.
Add the right amount of salt,
8.
Soy sauce seasoning,
9.
Then put in the germ rice,
10.
Cover with the scrambled eggs just now,
11.
If you like to eat spicy food, you can add an appropriate amount of chili sauce and stir-fry evenly.
12.
Rather than taking great pains to match meals, it is better to treat yourself with a bowl of germ rice. A bowl of good rice is the best choice.
Tips:
This time I chose Ruanliang, Northeast Rice, and the fried rice with germ rice is super delicious! Most of the nutritional value of rice is concentrated in the germ part, including rich fat, protein and vitamin B1, folic acid, etc., so when you eat rice, choose the ruthless grain and prefer the germ rice!