1. Prepare the materials
2. Add appropriate amount of water to the pot, boil the water and add the peas to cook
3. Slice the bacon, add the right amount of water to the pot, add the bacon and cook until the lean meat becomes soft and the fat is cooked out, so that the bacon is not greasy
4. Wash the germ rice of Ruliang Optimum, put it in the rice cooker, and the water level is 1 cm higher, cover the pot and turn on the power
5. While steaming the rice, prepare the vegetables, dice bacon and carrots, and chop green onions
6. Add appropriate amount of oil to the wok, saute the shallots and five spice powder, add all the ingredients and stir fry, add salt, pepper, and soy sauce to taste, and set aside.
7. There are about 10 minutes left to steam the rice, turn on the rice cooker, and pour in the freshly fried dishes
8. Continue to complete the process of steaming rice
9. When the time is up, turn on the rice cooker and mix the food well.
10. The fragrant bacon rice comes out of the pot, and Ruanliang prefers germ rice, a good partner for a healthy diet.
