1.
200g rice; 1 small plate of corn kernels; 1 small plate of pea kernels; half carrot root; 1 piece of bacon; appropriate amount of oil; appropriate amount of salt; appropriate amount of green onion; appropriate amount of five-spice powder; appropriate amount of pepper; appropriate amount of very fresh soy sauce.
Utensils: Zhenmi Desugar Rice Cooker
Method and steps: 1. Carrots are peeled and washed; corn kernels are cooked corn kernels; pea kernels are raw pea kernels bought and frozen in the refrigerator before and need to be cooked; bacon is from Guangxi's own marinated bacon.
2. Add appropriate amount of water to the pot, add the peas and cook them, or you can put them in a rice cooker and cook them directly.
3. Slice the bacon, add the right amount of water to the pot, add the bacon slices and cook until the lean meat becomes soft, and cook the fat. The bacon will be fragrant but not greasy.
4. Wash the rice in cold water repeatedly.
5. Put it in the rice cooker, the water level is 1 cm higher than the rice, cover the pot to set the steaming function, and turn on the power.
6. While steaming the rice, prepare the vegetables. Dice the bacon, dice the carrots, peel the green onions, wash and chop them.
7. Add appropriate amount of oil to the pot, saute the five-spice powder and chopped green onion, add all the ingredients and stir fry, add salt, pepper, and soy sauce to taste.
8. Set aside.
9. After about 10 minutes of steaming the rice, turn on the rice cooker and pour the cooked meat on the surface.
10. Continue to complete the process of steaming rice, and you will smell the scent of bacon in the house after a while!
11. When the time is up, the rice is very fragrant. You can eat a big bowl of rice without vegetables. The taste of wood-fired rice. The rice is chewy. Since you start this de-sugar rice cooker, children will not eat the pressure-cooked rice. After removing sugar, you are not afraid of getting fat, and it is more suitable for people with diabetes.
12. Out of the pot, the fragrant bacon braised rice is delicious and does not grow meat.
Tips:1. Braised rice with bacon. The bacon must be cooked thoroughly. The bacon rice made by many people is not tasty and hard. The reason is that this step is missing.
2. If the side dishes are cooked dishes, don't braise them with rice at the same time, the last 10 minutes is enough, otherwise the time will be too long, the nutritional value of the vegetables will be reduced, and the taste will not be good.
