Fried Rice with Lard

by _蒍鉨 become good 々

4.9 (1)
Favorite
21

Difficulty

Easy

Time

10m

Serving

2

The food in the memories of those born in the 80s and 90s, how many people's childhood memories! After playing crazy for a day when I was a child, I returned home with my hungry breasts and my back. At that time, there was no such good conditions. There was only leftover rice in the pot, plus lard, egg and soy sauce. The world is delicious😋. "

Fried Rice with Lard

1. Put the lard in a hot pan.

2. Cut the ham sausage into the pan and burst slightly.

3. Put the leftover rice in the pot, use a spatula to scatter the rice and stir-fry evenly.

4. Season with a pinch of salt, chicken essence, and soy sauce.

5. Stir fry for a few minutes and it will be out of the pot.

6. Simple and crude fried leftovers.

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