Fried Scallion and Cilantro Meatballs

by Kang Kang 1818

4.6 (1)

Favorite

3

Difficulty

Easy

Time

30m

Serving

2

Scallions can be cooked or eaten raw. Because they are low-fat and low-calorie foods, they are suitable for obese people. Regular consumption of green onions can achieve the effect of weight loss, beauty and anti-aging. "

Ingredients

Fried Scallion and Cilantro Meatballs

1. Wash the shallots and coriander and set aside

2. Sliced shallots

3. Then chopped

4. Cilantro mince

5. Put it in a container and mix well

6. With salt

7. Add flour

8. Grate the steamed buns and add to the container, mix well

9. Dumplings into moderately sized balls

10. Do it in order

11. Fried meatballs nowadays when the oil is 50% hot

12. Fry until the surface is slightly yellow and cooked

Tips:
The amount of flour is suitable to be able to form balls, too much will affect the taste.

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