1. Dashi thawing
2. Heat through the pot
3. Boil water in another pot, add the dried noodles after the water is boiled
4. Cook until the noodles have no white core
5. Wash the shallots, cut into sections and put them in a bowl
6. Fish out the cooked vermicelli
7. Spoon in a few spoons of fish soup and mix well.
