Fried Shrimp with Pepper

by Mint

4.8 (1)
Favorite
12

Difficulty

Normal

Time

10m

Serving

2

In the past few days, the prices of vegetables in the market are too expensive, and the prices of pork and eggs have also risen. Cucumbers cost five yuan a catty. In comparison, farmed shrimp is cheaper. So, eat shrimp. The live shrimp I bought this morning are fried shrimp with peppercorns, which my daughters love to eat. The key to this dish is the control of the heat, the pepper cannot be fried, otherwise it will lose its numb flavor. "

Fried Shrimp with Pepper

1. main ingreadient.

2. Wash the live prawns and cut off the prawns and legs for later use.

3. Prepare the green onion, ginger, and pepper.

4. Heat oil, put pepper, onion ginger, and salt. Turn on low heat and sauté until fragrant (avoid frying)

5. Add live shrimp and stir-fry on high heat.

6. Add cooking wine, sugar, and continue to stir-fry the shrimps.

7. Fry the shrimps well.

8. Fried shrimp with peppercorns.

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