Fried Small Poached Eggs

Fried Small Poached Eggs

by Fung Kee Food

4.7 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

In the past, we used to fry poached eggs from one egg to one. Now we use the refrigerator to harden the egg jelly and cut it into small pieces, so that the fried eggs can be divided into several pieces, which is more suitable for children. "

Ingredients

Fried Small Poached Eggs

1. Take out the hard-frozen eggs, rinse them with a tap, and peel off the shells.

Fried Small Poached Eggs recipe

2. Cut into 4 pieces

Fried Small Poached Eggs recipe

3. Heat the pan with oil, put the eggs in the pan, and fry them into poached eggs over low heat.

Fried Small Poached Eggs recipe

4. Pour into the gusta and just add it to the plate.

Fried Small Poached Eggs recipe

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