Fried Sweet Potato Balls

Name: Fried Sweet Potato Balls
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g Sweet potato; 800g Cooking oil; 100g Plain flour; 50g Sugar; 50g milk; 100g White sesame

by Strawberries on the balcony

4.9 (1)

Favorite

2

Difficulty

Normal

Time

1h

Serving

2

Sweet potatoes are soft and glutinous and sweet, and can be used in various ways. They can be used for cooking porridge, sweet soup, taro balls, steamed buns with flour, or fried meatballs. "

Ingredients

Fried Sweet Potato Balls

1. Steamed sweet potatoes, add flour, milk, sugar, and mix well. The dough should be harder.

2. Take an appropriate amount of dough and knead it into small balls. Pour the sesame seeds on the plate, and put the prepared balls on the sesame seeds and rotate them to make the balls evenly coated with sesame seeds.

3. Do it in turn.

4. The oil is heated to 70%, and you can control it by yourself, just take the chopsticks and put them into small bubbles. Put in the prepared balls. Fry it over a small fire.