Fried Sweet Potato Chips
by Drug_D
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Mix the flour and cornstarch 5:1, add an egg, then add an appropriate amount of water to stir, not too thin, cut the sweet potato into thin slices
2. Dip each piece of sweet potato with flour and fry it in a frying pan. The heat is low throughout
3. The fried sweet potatoes are aired in oil and then put on a plate
4. Dip with tomato sauce, delicious
