by Hanhan Mommy_ewEX
Difficulty
Easy
Time
10m
Serving
2
1. Cut tofu into pieces.
2. Cut garlic into sections.
3. Raise the pot and burn the oil.
4. Add tofu.
5. Fry until golden on both sides.
6. Add seasonings.
7. Add garlic.
8. Stir fry for two minutes.
9. Out of the pot.