Fried Tofu Mixed with Baby Cabbage

Fried Tofu Mixed with Baby Cabbage

by Yixiyue

4.6 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

The sourness is palatable, the deep-fried tofu is chewy and delicious. It is very refreshing after the festival is tired of eating big fish and meat. "

Ingredients

Fried Tofu Mixed with Baby Cabbage

1. Cut the tofu into one-centimeter cubes, and cut diagonally into triangles.

Fried Tofu Mixed with Baby Cabbage recipe

2. All cut up.

Fried Tofu Mixed with Baby Cabbage recipe

3. Peanut oil moderately burns 80 to 90% heat.

Fried Tofu Mixed with Baby Cabbage recipe

4. The tofu is fried in high fire. (The fried skin is crispy and the inside is tender)

Fried Tofu Mixed with Baby Cabbage recipe

5. Fry until golden on both sides, remove the oil and set aside.

Fried Tofu Mixed with Baby Cabbage recipe

6. Take an appropriate amount of dried tofu.

Fried Tofu Mixed with Baby Cabbage recipe

7. Right amount of baby cabbage.

Fried Tofu Mixed with Baby Cabbage recipe

8. Green red peppers and ginger shreds.

Fried Tofu Mixed with Baby Cabbage recipe

9. Chopped baby cabbage, dried tofu, green and red peppers and fungus.

Fried Tofu Mixed with Baby Cabbage recipe

10. Appropriate amount of light soy sauce, vinegar, sesame oil, salt, mix well and serve.

Fried Tofu Mixed with Baby Cabbage recipe

11. Finished product.

Fried Tofu Mixed with Baby Cabbage recipe

12. Platter.

Fried Tofu Mixed with Baby Cabbage recipe

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