Fried White Rice

Name: Fried White Rice
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 25Og Cooked rice; 20g Meat sausage; 1 piece egg; 1 piece tomato; 50g celery; 3 pcs Shiitake Mushrooms; 1/2 slice green pepper; a little chopped green onion; a little ginger; a little salt; a little Soy sauce; a little ketchup; a little Five spice powder

by Aimu

4.6 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

I got up a little late and saw a bowl of rice left over from last night. Let’s make fried rice for breakfast one by one.
The dish-fried rice is the first choice for people who need fast food after getting up in the morning.
Nowadays, people attach great importance to breakfast, but also to satisfy "pan lazy".
A bowl of rice plus vegetables, intestines, eggs and other ingredients that are enough to consume in the morning. The simple and ingenious combination and frying process make the ancient egg fried rice eat more nutrition and science.
After a while, a plate of fragrant fried rice was served. Take a bag of milk, be lazy and full. It will always be the vanguard of breakfast "rescue driving"! "

Fried White Rice

1. Ingredient A: Cooked white rice

2. Ingredients 2: Eggs, mushrooms, etc...

3. Break the eggs into pieces and fry them with tomatoes, chopped green onions and other ingredients.

4. Sausages and shiitake mushrooms and celery that have been blanched are fried with supplementary ingredients...

5. Add the rice from step 1 and the scrambled eggs and persimmon from step 3 to the pan of step 4, add a little salad oil, tomato sauce and stir fry out of the pan.

Tips:
1. The writing steps seem to be cumbersome, and it is very simple to do.
2. If you like slightly sweet, you can add some sugar when adding tomato sauce.