Fried Wing Root
1.
Wash the roots of the wings, sprinkle them into a bag of grilled wings, wear disposable gloves and massage them so that the seasoning is evenly adhered to the roots of each wing
2.
Put it in a food bag and put it in the refrigerator for more than 4 hours. I bought a pack of 1000g wing roots and pickled them all at once.
3.
The air fryer was covered with tin foil, and the marinated wing roots were placed in the air fryer. This fryer fryed 10 pieces, but there was not enough food, and the second fryer
4.
Fry in the air fryer at 200 degrees for 10 to 15 minutes, be careful to flip once in the middle
5.
Is it easy to get out of the pot?
6.
Plate.