The Easiest Way to Unlock Desktop Three-cup Chicken

by Hyeko loves baking

4.6 (1)

Favorite

4

Difficulty

Normal

Time

30m

Serving

3

With the ready-made Taiwanese three-cup sauce, Xiaobai can also make delicious Taiwanese three-cup chicken.

Ingredients

8 Wing Root
1 piece Green Pepper
1/2 Onion
Some Sliced Ginger
Some Garlic

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1 tablespoon Cooking Wine

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1 bag Three Cups Of Juice

The Easiest Way to Unlock Desktop Three-cup Chicken

1. 8 wing roots are about 500 grams, washed and chopped into small pieces. Wash the onion and pepper and cut into pieces.

2. Wing roots blanched, rinsed and drained

3. There are so many side dishes, you can also put some red pepper to look better.

4. Heat up a frying pan, add sliced ginger, garlic and onion

5. Stir fry

6. Pour the chicken nuggets

7. Stir-fry until it changes color, pour in the cooking wine and simmer

8. Pour into a bag of table top three cups of juice

9. Pour in the right amount of water

10. Cover the pot

11. Stew and cook until the meat is cooked and the soup is thick and colored

12. Pour the green pepper and stir fry a few times

13. Pour into the nine-layer tower oil bag, soul juice, can make the taste richer.

14. Just collect the soup and it will be out of the pot. , Don’t charge the soup too dry, or use it for bibimbap

Tips:
There is nothing special to pay attention to, just leave some soup bibimbap at the end.

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