Fried Yam Beans
1.
Prepare the ingredients first
2.
Wash the yam beans and put some starch in the water to better remove the dust on the surface
3.
Garlic stalks, coriander, millet, spicy garlic are all cut and set aside
4.
Boil the yam beans first, and remove them after they are cooked
5.
Put oil in the pot, add minced garlic and millet and stir fry until fragrant, pour in the minced garlic sprouts
6.
Pour yam beans and stir fry
7.
Add a spoonful of light soy sauce
8.
A spoonful of salt to taste
9.
Stir-fry and just out of the pot