Frosted Peanuts and Melon Seeds
1.
Stir-fry peanuts and melon seeds in a wok, serve and let cool
2.
Put old rock sugar powder and water in the wok and cook
3.
Simmer until the syrup is bubbling
4.
Add the fried peanuts and melon seeds, stir fry, and add corn starch in portions
5.
Let out and let cool