Frozen Dried Yogurt

Frozen Dried Yogurt

by mature11

4.8 (1)
Favorite

Difficulty

Easy

Time

24h

Serving

2

Make your own yogurt, add it, it is beautiful and delicious, taste better and more nutritious!

Yogurt is rich in bifidobacteria, which is very good for the intestines. Drinking yogurt often can increase the beneficial flora of the intestines and effectively prevent intestinal cancer. Especially those who like spicy and greasy foods should drink yogurt more often.
The yogurt is made at home, thicker, less added, and high in bifidobacteria. The method is also super simple, as long as there is a suitable fermentation temperature, it takes only 8-12 hours to make a very thick yogurt. The operation time is less than 5 minutes.
Many people report that homemade yogurt tastes not as good as supermarket yogurt. Actual supermarkets add a lot of flavoring agents. Make it yourself, you can control the amount of condiments yourself, or you can use natural condiments, such as honey, fruits, dried fruits, etc. The yogurt made in this way is very popular with children, and the taste and taste are quite good.

Frozen Dried Yogurt

1. Add fresh milk to the container, add 1 bag of bifidobacteria, and mix well

Frozen Dried Yogurt recipe

2. Put the container into the yogurt machine and power on for 8-12 hours, the longer the time, the more sour the yogurt

Frozen Dried Yogurt recipe

3. Time is up, take out the yogurt, the prepared yogurt is very thick, like soft tofu

Frozen Dried Yogurt recipe

4. Put an appropriate amount of yogurt into a bowl and sprinkle freeze-dried pears, freeze-dried corn, and freeze-dried blueberries on the surface.

Frozen Dried Yogurt recipe

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