Frozen Tofu

Name: Frozen Tofu
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece frozen tofu; 1/2 root carrot; 1 piece Hot pepper; Some Old soup; a little Refined salt; a little Sugar; a little chopped green onion

by Donger's mother

5.0 (1)

Favorite

2

Difficulty

Normal

Time

10m

Serving

3

Delicious and delicious

Ingredients

1 piece Frozen Tofu
1/2 root Carrot
1 piece Hot Pepper
Some Old Soup
a little Refined Salt
a little Sugar

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a little Chopped Green Onion

Frozen Tofu

1. Frozen tofu cut into small cubes

2. Stir-fry sliced carrots and chopped green onion with oil in a pan

3. Put in tofu and old soup

4. Add chili when the soup is almost ready

5. Add a little salt and sugar to taste

6. Collect the juice and get it out of the pot

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