Frozen Tofu in Broth

by Little Bao Lao's Kitchen

4.8 (1)
Favorite
2

Difficulty

Normal

Time

20m

Serving

2

If you want to taste a different flavor without changing the ingredients, frozen tofu is definitely the best choice! "

Ingredients

Frozen Tofu in Broth

1. Frozen tofu thawed and sliced

2. Frozen tofu wrung out and set aside

3. Saute the onions and ginger in a pot

4. Put the cabbage in the pot, add salt and stir fry

5. Add frozen tofu! With cabbage as a base, frozen tofu will not stick to the pot!

6. Prepare the broth!

7. Add the broth and stir fry until tender and delicious!

8. Complete picture

Comments

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