Frozen Tofu Knocked Prawn Noodles

Frozen Tofu Knocked Prawn Noodles

by Niu Ma Kitchen

4.7 (1)
Favorite
8

Difficulty

Normal

Time

30m

Serving

3

Tofu is delicious, but don’t miss to use frozen tofu this season. It’s good for boiling hot pot to cook noodles. Generally, I buy fresh tofu myself and freeze it for one night at home. If you like it, you can try it. a bit.

Ingredients

Frozen Tofu Knocked Prawn Noodles

1. Prepare all ingredients and ingredients.

Frozen Tofu Knocked Prawn Noodles recipe

2. Wrap the shrimps in starch, then beat them into slices for later use.

Frozen Tofu Knocked Prawn Noodles recipe

3. Add water to the pot and boil the ginger slices.

Frozen Tofu Knocked Prawn Noodles recipe

4. Change the frozen tofu to a lower pot and cook.

Frozen Tofu Knocked Prawn Noodles recipe

5. Frozen tofu floats and puts celery in the pot.

Frozen Tofu Knocked Prawn Noodles recipe

6. Add some salt to taste.

Frozen Tofu Knocked Prawn Noodles recipe

7. Then add cooking wine for freshness.

Frozen Tofu Knocked Prawn Noodles recipe

8. Then put the thin noodles in the pot, the noodles will be cooked through after 1 minute.

Frozen Tofu Knocked Prawn Noodles recipe

9. Use chopsticks to slowly separate the ingredients. Cook until the ingredients are fully cooked, add a little oil to increase the fragrance.

Frozen Tofu Knocked Prawn Noodles recipe

10. This refreshing and refreshing noodle soup is complete.

Frozen Tofu Knocked Prawn Noodles recipe

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