Fruit Full of Spring

Name: Fruit Full of Spring
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Bitter chrysanthemum; Some Dragon fruit; Some papaya; Some tomato; Some onion; Some Limes; Some Purple cabbage; Some Salad dressing

by Purple Grass 2004

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

Some Bitter Chrysanthemum
Some Dragon Fruit
Some Papaya
Some Tomato
Some Onion
Some Limes
Some Purple Cabbage
Some Salad Dressing

Fruit Full of Spring

1. Wash the fruit and cut into pieces.

2. Squeeze the Qingning juice on top of the fruit.

3. Cut the onion into rings and put the salad dressing on it.

Comments

Similar recipes

Refreshing Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Purple Cabbage

Quinoa Seasonal Vegetable Mix

Bitter Chrysanthemum, Lettuce, Cherry Tomatoes

Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Bell Pepper

Cold Seasonal Vegetables

Bitter Chrysanthemum, Kale, Cucumber

[bitter Go Sweet] Mixed with Bitter Chrysanthemum Vegetables

Chicken Soup, Bitter Chrysanthemum, Sesame Oil

One Fat-reducing Meal A Day to Improve Diet

Lettuce, Bitter Chrysanthemum, Potato

Chicken Soup Hot Pot

Lamb Slice, Lettuce, Ball

Toast Assorted Salad

Toast, Apple, Pistachio